How to remove bad odors(foul smell) from poultry farms? The stench of chicken droppings is the ever-present crisis of poultry farmers. In my eight years of work experience, I have also seen farms operating without problems near the market and establishments. The farm, which was closed a kilometer away due to the stench, has also been seen. What is the difference between the two? We all know that ammonia gas is the cause of the odor. Let's see how ammonia gas is produced in poultry farms. Indigestible nitrogen elements from the protein we feed the chickens in the form of uric acid are excreted as white chicken droppings. This white uric acid is excreted instead of chicken urine. This uric acid is converted to urea by some bacteria in the litter. Some other bacteria also convert uric acid directly into ammonia gas. However, urea-producing bacteria are more prevalent. When the Urea is mixed with water, the bacteria convert it into ammonia gas. Only when urea mixes with wat...
Gout. There are two types of diseases one is caused by pathogenic bacteria or viruses second one is metabolic diseases which happening when functions of an internal organ is affected. Gout is a metabolic disease, that is not caused by bacteria or viruses and is caused by damage to the body's internal organs functions especially kidney. Gout is most commonly seen in chickens less than 14 days of age. it is found In adult laying hens also but it is high in the chicks stage of Broilers, layers, and breeders. It happens in adult laying hens because of IB(Infectious Bronchitis) infection Or high calcium percentage in the feed., What are the main causes of gout? Gout is mainly happened because of chickens not drinking water properly. because of the low temperature of water or atmosphere. Gout is a condition in which uric acid, produced by protein digestion is not excreted properly by the kidneys and then it ...
How to avoid E.coli bacterial infection in poultry farms. ? E.coli is one of the major crises in poultry farms. E. coli is a bacterial infection.This is a chance seeking bacteria in poultry sheds.If the immunity of the chickens is slightly reduced or When the level of E. coli bacteria increases in Drinking water ,it become infectectious. 90% of E. coli infections are caused by non- sanitized water. E. Coli bacteria infect more than half of flock and cause a rapid increase in mortality.Chickens that do not die will not grow properly and do not reach the sales live weight.Otherwise the feed conversion capacity will be significantly reduced and more feed will be required for growth. How can this be prevented ?? If you pay close attention to the following, We can protect our chickens from E. coli bacteria. Water is the major nutrient for chickens. Poultry need water water than expensive soya protein, maize and starter feed .Chicke...
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